Saturday, September 4th
A Louisiana Master Gardener will be on hand to answer your questions
and to provide expert advice.
Vendor Specials
Bees are My Business - bee honey and soap
Betty D’s Gourmet - cakes, breads, pies, and weekly ready-to-eat hot dishes
Cox's Meat Market - fresh and smoked meats, ham products
Darlene's Southern Comforts - scented soy candles and fragrance oils
Durham Produce - Alabama peaches, nectarines, and plums
Papa George's - hog's head cheese, fresh cooked butter beans with shrimp, & beef stew
Plantation Kettle Corn - kettle corn, pork skins, cracklins, lemonade
Portera's Panetteria - cookies, candy, bread, cakes, snowballs, lemonade, pastries
Red Hill Mushroom Farm - fresh, Louisiana-grown mushrooms
Rocks Seafood - seafood
Schexnayder's Acadian Foods - sausage, meats, and sauces.
Schexnayder's Farm (Emile) - fresh vegetables
Story Produce - honey, free-range eggs, fruit, fresh vegetables
T&T Plants - live plants of all types
EAST BANK SATURDAY MARKET
ORMOND PLANTATION
13786 RIVER ROAD
DESTREHAN, LOUISIANA
Saturdays - 8am to 12 noon
WEST BANK WEDNESDAY MARKET
12715 HWY 90
LULING, LOUISIANA
St. Charles Plaza - Old Kmart Parking Lot
Wednesdays - 3pm to 6:30pm
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Click on link above to follow us.
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only to make a comment.
For specific driving
directions from your
home just enter your
information to the right
and click GO!
CONTACT US
Please email or call us with any comments
or questions you may have
regarding the website or the Market.
(504) 782-8517
You are visitor
Volunteers Needed:
The Market is always looking for volunteers to help at the market and behind the scenes. A volunteer works only once during a four to six week period or when it is convenient for them. If you have a couple of hours and would like to volunteer, contact Carla Hampton at
(985) 764-2906 or (504) 606-7050.
Help us grow our Market!
Purchase a $10 Seedling Card
at the Market Welcome Booth
for 52 chances to win a basket
filled with great vendor products.
Congratulations
to our most recent winner:
April E.
